The Science
Our most well-respected scientific research validates the time-honored understanding that by far and away the most powerful factors affecting health and longevity are modifiable choices including the foods we eat and other aspects of lifestyle. So let’s move forward and explore this empowering information.
Inhibitory effect of resveratrol on advanced glycation end products-induced mesangial cell proliferation
African Journal of Pharmacy and Pharmacology • March 15, 2012
Advanced glycation end products, diabetes, and the brain
Neurology- American Academy of Neurology • October 4, 2011
Fructose-mediated non-enzymatic glycation: sweet coupling or bad modification
DIABETES/METABOLISM RESEARCH AND REVIEWS • February 4, 2004
Anti-AGEing defences against Alzheimer’s disease
Biochemical Society Transactions • December 1, 2003
Benfotiamine
ADVANCES in orthomolecular research • October 1, 2003
The Role of Oxidative Stress in Alzheimers Disease
Journal of the American Medical Association • December 1, 1999
Advanced Glycation End Products in Alzheimer’s Disease and Other Neurodegenerative Diseases
American Journal of Pathology • October 1, 1998
Advanced glycation end products contribute to amyloidosis in Alzheimer disease
Proceedings of the National Academy of Sciences • May 1, 1994
The Empowering Neurologist Podcast
The Empowering Neurologist is my interview series with some of the most exciting practitioners and thought leaders in health and wellness. Each episode features an in-depth discussion about cutting-edge advancements in areas like Alzheimer’s prevention, nutrition, aging, and more.


