The Science
Our most well-respected scientific research validates the time-honored understanding that by far and away the most powerful factors affecting health and longevity are modifiable choices including the foods we eat and other aspects of lifestyle. So let’s move forward and explore this empowering information.
NRF2-regulation in brain health and disease: Implication of cerebral inflammation
Neuropharmacology • November 8, 2013
Neuroprotective effect of sulforaphane in 6-hydroxydopamine-lesioned mouse model of Parkinson’s disease
NeuroToxicology • March 18, 2013
Risk of Parkinson Disease Onset in Patients With Diabetes
Diabetes Care • May 1, 2012
Diabetes and Risk of Parkinson’s Disease
DIABETES CARE • April 7, 2011
The Nrf2/ARE Pathway: A Promising Target to Counteract Mitochondrial Dysfunction in Parkinson’s Disease
Parkinson’s Disease • January 3, 2011
High Prevalence of Hypovitaminosis D Status in Patients With Early Parkinson Disease
American Medical Association • October 5, 2010
Serum Vitamin D and the Risk of Parkinson Disease
American Medical Association • September 8, 2009
The transcription factor Nrf2 as a new therapeutic target in Parkinson’s disease
Informa Healthcare • March 1, 2009
The ketogenic diet increases mitochondrial glutathione levels
Journal of Neurochemistry • May 5, 2008
Treatment of Parkinson disease with diet-induced hyperketonemia: A feasibility study
Neurology • February 22, 2005
The Empowering Neurologist Podcast
The Empowering Neurologist is my interview series with some of the most exciting practitioners and thought leaders in health and wellness. Each episode features an in-depth discussion about cutting-edge advancements in areas like Alzheimer’s prevention, nutrition, aging, and more.
