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Ingredients

  • 8 oz. kale, washed and torn into pieces
  • 3 tbsp unseasoned rice vinegar
  • 2 tbsp olive oil
  • 1 tsp toasted sesame oil
  • 1 tsp grated peeled ginger
  • 1 tbsp sesame seeds

Instructions

Prepare washed kale by breaking into bite-size pieces. Mix next 4 ingredients together. Rub mixture together with kale for1-2 minutes. Sprinkle with sesame seeds.

(Recipe via Kathy Williams)

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