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Metabolic dysfunction, which includes insulin resistance, elevated fasting glucose, central adiposity, and dyslipidemia, is driven by the same metabolic disturbances that create diabetes and cardiovascular disease, while also undermining neuronal energy metabolism, trigger chronic inflammation, and impairing the brain’s ability to maintain protein homeostasis. Carbohydrate overload and frequent after-dinner glucose spikes chronically tax insulin signaling and mitochondrial function, setting the stage for a range of neurologic and cognitive consequences.

Reversing or preventing metabolic dysfunction centers on dietary restructuring.

Dr. David Perlmutter

Reversing or preventing metabolic dysfunction center on dietary restructuring: lowering refined carbohydrates and added sugars while increasing healthy fats and quality proteins, consistent physical activity that improves insulin sensitivity, adequate sleep, and strategies to reduce daily exposures that increase systemic inflammation. Metabolic health is the single most modifiable lever for long-term brain protection and trackable outcomes.

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