The Empowering Neurologist is my interview series with some of the most exciting practitioners and thought leaders in health and wellness. Each episode features an in-depth discussion about cutting-edge advancements in areas like Alzheimer’s prevention, nutrition, aging, and more.
Flour made from chestnuts has become a popular choice for those who have decided to go gluten-free. In this video,...
Multiple sclerosis (MS) has been diagnosed in more than 400,000 Americans, with about 200 new cases identified each week. The...
What better place to ponder the benefits of the Mediterranean diet than from the island of Corsica in the Mediterranean...
By now, pretty much everyone is dialed in to the message that sugar threatens health. No doubt, this is a...
I’ve been posting over the past several years about the relationship of Alzheimer’s disease to inflammation, and the process of...
History provides valuable lessons. In fact, it is often said that if we aren’t sure where we have been, we...
The data being generated by scientists involved in microbiome research is truly mind-boggling in its scope. The good news is...
In this week’s video, I had the pleasure of interviewing medical researcher and journalist Gary Taubes. Notably, Gary wrote both...
So much attention is focused, and rightfully so, on the emerging role of the human microbiome as it relates to...