Ingredients
- 2 cups hot liquid (bone broth chicken or beef) or just hot water
- 1/2 cup unsalted roasted cashews
- 1 tbsp onion powder
- 1/4 tsp garlic powder
- 1 to 2 tbsp arrowroot powder (1 tbsp for thinner, 2 tbsp for thicker)
- Salt & pepper to taste
Instructions
Place all ingredients in high speed blender and blend on high 2-3 minutes. Pour into a saucepan and cook on medium to medium-high heat until thickened, about 3 to 5 minutes stirring constantly.
Remove, cool, and store/serve.
(Recipe via Beverly Pope)
Serves: 2.5 cups
