Serum Cholesterol and Cognitive Performance in the Framingham Heart Study
Study • January 1, 2005
Glycemic Index: Physiological Significance
Study • August 1, 2009
Weight Loss with a Low-Carbohydrate, Mediterranean, or Low-Fat Diet
Study • July 17, 2008
Effects of Dietary Composition on Energy Expenditure During Weight-Loss Maintenance
Study • June 27, 2012
Nutrition and Alzheimer’s disease: The detrimental role of a high carbohydrate diet
Study • December 27, 2010

