News

Ahead of the release of Brain Maker, there's an important question I want to answer: why did I write this book?

On the day we launched Brain Maker, I thought it would be fun to get to speak to you all in real-time and be able to answer some of your questions on the book, the microbiome, gut health, and more. Utilizing...

On June 18, I had a chance to visit with my good friend Dr. Dale Bredesen at the Buck Institute for Age Research in Novato, California. I was in town to attend a special event for Brain Maker put on by the B...

Years ago, if someone would have suggested that I would someday write a cookbook, I would have scoffed at the notion. After all, my training in neurology focused on identifying diseases and utilizing pharmac...

  Just last week, I had the pleasure of joining Kelly Ripa and guest host Anderson Cooper on LIVE with Kelly & Michael to talk about Grain Brain. While my segment was short, I like to think it was...

I am extremely honored and delighted to have had the opportunity to be interviewed by Dr. Jeffrey Bland, PhD for the first video interview on Synthesis. In this interview, Dr. Bland and I explore a functiona...

We are not alone. Even within the confines of the human body, each of us is colonized by more than 100 trillion microbes with whom we live symbiotically. While we provide an environment that allows these or...

Has Grain Brain increased your awareness to the topics of gluten sensitivity, a gluten-free diet, and a diet meant to improve brain health? If so, then I encourage you attend The Gluten Summit, a FREE, on-li...

Today marks one month since the launch of Grain Brain. Not sure if it seems like just yesterday or forever ago, because everything that has happened since has been such a whirlwind. To all of you who have be...

As many of you know, yesterday I had the opportunity to spend some time with my good friend Dr. Oz discussing my new book, Grain Brain, and the role of diet in determining brain health. For starters, welco...