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Diabetes

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals
May 6, 2016

Effects of dietary glycaemic index on adiposity, glucose homoeostasis, and plasma lipids in animals

Sugar Industry and Coronary Heart Disease Research
September 13, 2016

Sugar Industry and Coronary Heart Disease Research

Dietary magnesium intake and the risk of cardiovascular disease, type 2 diabetes, and all-cause mortality: a dose–response meta-analysis of prospective cohort studies
January 6, 2017

Dietary magnesium intake and the risk of cardiovascular disease, type 2 diabetes, and all-cause mortality: a dose–response meta-analysis of prospective cohort studies

Examination of the antiglycemic properties of vinegar in healthy adults
March 1, 2017

Examination of the antiglycemic properties of vinegar in healthy adults

Prebiotic fiber modulation of the gut microbiota improves risk factors for obesity and the metabolic syndrome
April 16, 2017

Prebiotic fiber modulation of the gut microbiota improves risk factors for obesity and the metabolic syndrome

Brain atrophy in ageing: Estimating effects of blood glucose levels vs. other type 2 diabetes effects
September 8, 2017

Brain atrophy in ageing: Estimating effects of blood glucose levels vs. other type 2 diabetes effects

Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes
March 12, 2018

Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes

Effectiveness and Safety of a Novel Care Model for the Management of Type 2 Diabetes at 1 Year: An Open-Label, Non-Randomized, Controlled Study
April 20, 2018

Effectiveness and Safety of a Novel Care Model for the Management of Type 2 Diabetes at 1 Year: An Open-Label, Non-Randomized, Controlled Study

Global Report on Diabetes
May 22, 2018

Global Report on Diabetes

Insulin Resistance and Alzheimer’s Disease: Bioenergetic Linkages
June 28, 2018

Insulin Resistance and Alzheimer’s Disease: Bioenergetic Linkages