The Science
Our most well-respected scientific research validates the time-honored understanding that by far and away the most powerful factors affecting health and longevity are modifiable choices including the foods we eat and other aspects of lifestyle. So let’s move forward and explore this empowering information.
Gut bacteria selectively promoted by dietary fibers alleviate type 2 diabetes
Science • March 9, 2018
HbA1c, diabetes and cognitive decline: the English Longitudinal Study of Ageing
Diabetologia • December 8, 2017
Insulin Resistance and Alzheimer’s Disease: Bioenergetic Linkages
Frontiers in Aging Neuroscience • October 31, 2017
Brain atrophy in ageing: Estimating effects of blood glucose levels vs. other type 2 diabetes effects
Diabetes and Metabolism • June 25, 2017
Fasting-Mimicking Diet Promotes Ngn3-Driven Beta-Cell Regeneration to Reverse Diabetes
Cell • February 23, 2017
Fasting-mimicking diet and markers/risk factors for aging, diabetes, cancer, and cardiovascular disease
SCIENCE TRANSLATIONAL MEDICINE • February 15, 2017
Sugar Industry and Coronary Heart Disease Research
JAMA • September 12, 2016
Global Report on Diabetes
World Health Organization • May 1, 2016
Use of Antibiotics and Risk of Type 2 Diabetes: A Population-Based Case-Control Study
The Journal of Clinical Endocrinology and Metabolism • October 1, 2015
Physical activity and the risk of type 2 diabetes: a systematic review and dose–response meta-analysis
European Journal of Epidemiology • June 20, 2015
Trans-palmitoleic acid, metabolic risk factors, and new-onset diabetes in U.S. adults: a cohort study.
Annals of Internal Medicine • December 21, 2014
The Empowering Neurologist Podcast
The Empowering Neurologist is my interview series with some of the most exciting practitioners and thought leaders in health and wellness. Each episode features an in-depth discussion about cutting-edge advancements in areas like Alzheimer’s prevention, nutrition, aging, and more.

